Raymond Blanc's Le Manoir aux Quat'Saisons US Bookings: 800-237-1236 (toll-free)
Church Road, Great Milton, Oxford, UK
Tel: 01844278881
 

Introduction | Cookery Courses | Calendar | Children's Courses | Chefs | Partners

The Raymond Blanc Cookery School: Our Partners

The Raymond Blanc Cookery School re-opened on 14 February 2005 with the collaboration of our partners.

Raymond chose to use Gaggenau appliances and Smallbone of Devizes designed the stunning kitchen while Wüsthof Trident provided the all-essential knives. These companies worked alongside our existing partner Amtico  to produce an original and professional calibre kitchen, suited to the rigours of Raymond Blanc's renowned Cookery School. 
  Smallbone of Devizes
 Founded on an English craft tradition which fosters a close relationship between client and maker, to create original kitchens.  more »
 
  Wüsthof
 A Tradition of Quality Since 1814. Wüsthof knives are the cherished tools of the world´s most distinguished chefs.   more »
  Gaggenau
 Delivering innovative, luxurious and of the highest quality in the development of revolutionary kitchen appliances.  more »
 
  Amtico
 Synonymous with design, practicality, durability and innovation, and offering a wide choice of design and colours.   more »
  Bang & Olufsen
 Constantly pushing the boundaries of audiovisual and communications technology.  more »
 
 
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Relais & Châteaux
Le Manoir Ltd. UK company reg. no. 4362024
Registered office: 20 Upper Ground, London SE1 9PF