A small selection of accolades received by Le Manoir aux Quat'Saisons.
Restaurant Awards | Hotel Awards | Green Awards | Raymond Blanc's Awards
Michelin Guide
Two stars - consecutively awarded since 1985
2012
National Restaurant Awards
Voted #13 in UK's Top 100
Cotswold Life Food & Drink Awards
Restaurant of the Year Award
Harden's/Sunday Times Food List
2nd place - Best restaurant in UK
Zagat Guide
2nd place - Best Décor
4th place - Best Food
4th place - Best Service
6th place - Top 10 Restaurants
2011
The Sunday Times
6th place - Britain’s Top 100 Restaurants
5th place - Best Décor
Harden's/Sunday Times Food List
Coeur de Cognac Award for best dessert
6th place - Restaurant in UK
2nd place - “Places People Talk about Outside London”
Hotel Awards
AA Hotel Guide
5 Red Stars
2011
6th place - Top 20 Food & Wine Resorts
Conde Nast Traveller - Readers' Travel Awards, UK
3rd place - UK Leisure Hotels
Winner: Assunta Riccio-Smith, Guest Services Manager
Innovation Award
TripAdvisor Poll
5th place - Most Romantic Hotel in Britain
2010
Condé Nast Traveller, UK
Gold List - Best Hotels in the World for Food
Conde Nast Traveller - Readers' Travel Awards, UK
1st place - Food/Restaurant in UK Hotel
4th place - UK Leisure
Ranked 62 in the World’s Top 100 List
Condé Nast Johansens
Most Excellent Restaurant
Green Awards
2012
2nd place - Top 25 Sustainable Restaurants
Three Star Rating
2010/11
Certificate of Excellence
Raymond Blanc
2012
Special recognition for being the only chef to hold five AA Rosettes for 20 consecutive years.
President
London Food Board
London Ambassador for Good Jobs in Food
UK Trade & Investment
UK Business Champion
In recognition of M. Blanc's personal investment and successful career in the United Kingdom
Lifetime Achievement Award
Counsellor of Foreign Trade for France
2011
Winner - ‘The Food and Drink Own Label’
Honorary Doctorate
Countryside Ambassador
Lifetime Achievement Award
