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Garden to Plate |
As well as being aesthetically beautiful, Le Manoir's gardens plays an integral part of what is produced in the kitchen.
This course will use the bounty of our organic garden to create wondrous dishes.
This one day course is inclusive of a days tuition, morning and afternoon tea and informal lunch in the cookery school.
A typical itinerary commences with the morning session starting at 9am (please check in at 8.45am). After lunch the course recommences at 1.20pm until afternoon tea at 4.30pm when course certificates are presented and the day comes to a close.
2010 Dates - £325 per person
Sorry, there are currently no course dates available for this year.
This is a non residential course. Our luxury accommodation is available for those who wish to extend their experience by reserving an overnight stay either the evening before or after your course.
For further information on the course and to book, please contact us:
Tel: 01844 278881
E-mail: reservations@blanc.co.uk |
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