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by Orient-Express

Blanc Vite

Using the skills and techniques of Le Manoir will give our students the ability to create fast, simple and delicious dinner parties - with the minimum of preparation and complication and the maximum reward, freedom and fun.

This one day course is inclusive of a days tuition, morning and afternoon tea and informal lunch in the cookery school. A typical itinerary commences with the morning session starting at 9am (please check in at 8.45am).

After lunch the course recommences at 1.20pm until afternoon tea at 4.30pm when course certificates are presented and the day comes to a close.


2010 Dates - £325 per person

September
Thu 9th, Fri 10th, Sat 11th, Sun 12th, Mon 13th, Thu 16th, Fri 17th
October
Sun 3rd, Mon 4th, Thu 7th, Fri 8th, Sat 9th, Sun 24th, Mon 25th
November
Sun 14th, Mon 15th
December
Thu 2nd, Fri 3rd, Sat 4th


This is a non residential course. Our luxury accommodation is available for those who wish to extend their experience by reserving an overnight stay either the evening before or after your course.

For further information on the course and to book, please contact us:

Tel: 01844 278881
E-mail: reservations@blanc.co.uk
   Food Hamsalad
 

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